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Showing posts with label Potatoes. Show all posts
Showing posts with label Potatoes. Show all posts

A Food Artist’s Surprisingly Low-Key Recipe (That She Eats With Her Hands)


By NICK MARINO from NYT T Magazine https://ift.tt/2tVIzFW
T Magazine
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A Western Spud Heads East


By FLORENCE FABRICANT from NYT Food https://ift.tt/2JPZm83
Food
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What Kind of Potatoes?


By ANNE SILVERSTEIN from NYT N.Y. / Region https://ift.tt/2HD1WJp
N.Y. / Region
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Build a Beautiful Savory Tart Out of Your Leftovers


By TEJAL RAO from NYT Magazine https://ift.tt/2J391Dc
Magazine
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